Our breakfast menu is served from 7.30am – 9.00am in our breakfast room, located on the first floor, and offers views over Scapa Flow where HMS Royal Oak was sunk in 1939.
We endeavor to support local businesses and source our produce locally, where possible. As well as our full Scottish Breakfast, we also provide a continental breakfast for those who require something a little lighter.
We kindly ask for any dietary requirements to be stated at the time booking so we can accommodate your request where possible.
FRESHLY COOKED TO ORDER
- Black pudding
- Free Range Eggs, cooked to your liking
FROM THE BREAKFAST BAR
- Fresh fruit
- Fruit Juice
- Tea / Coffee